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Fiviori Farms

Fiviori Premium A2 Gir Cow Ghee (Bilona Method)

Fiviori Premium A2 Gir Cow Ghee (Bilona Method)

Traditional Bilona A2 Gir Cow Ghee | Lab Tested | Chemical-Free

Regular price Rs. 1,150.00
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A2 Gir Cow Bilona ghee

Pure. Traditional. Nutrient-Rich.

Experience the richness of golden, aromatic A2 Ghee made from 100% A2 Gir cow milk, prepared using the authentic hand-churned Bilona method. Carefully slow-cooked to preserve nutrients, delivering superior taste, purity, and wellness in every spoon.


Why Our A2 Ghee Is Special

  • ✔ Sourced from Grass-Fed Indigenous A2 Cows
  • Hand-Churned (Traditional Bilona Method) for maximum nutrient retention
  • Slow-Cooked on Low Flame for authentic aroma & granular texture
  • ✔ 100% Pure, Preservative-Free & Chemical-Free
  • ✔ Naturally rich in Omega-3, CLA & Healthy Fats

Health Benefits

  • Supports digestion & gut health
  • Boosts immunity & metabolism
  • Enhances brain & cognitive function
  • Keeps joints strong & lubricated
  • Safe for pregnancy, kids & daily rituals
  • Nourishes skin & hair naturally

Ingredients

100% Pure A2 Cow Milk Ghee
(Prepared using the traditional Bilona method)


Nutritional Information (Per 100g)

Nutrient Amount
Energy 897 kcal
Total Fat 99.5 g
Saturated Fat 63 g
Protein 0 g
Carbohydrates 0 g
Sugar 0 g
Trans Fat 0 g

*Values are approximate.


How to Use

  • Add 1 spoon daily to your meals
  • Ideal for cooking, tadka & baking
  • Mix with warm milk for nourishment
  • Apply on skin or hair for natural care
A Spoon of Tradition in Every Bite.
Crafted using age-old methods to bring purity, flavor, and wellness to your home.
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QUALITY YOU CAN VERIFY

Lab Tested & Certified

Every batch is verified by independent third-party labs so you can shop with confidence.

Third-Party Verified Lab Certificate

Key findings

We test every batch for purity, safety, and nutritional integrity. Here are highlights from our most recent third-party lab report.

No adulteration detected

Baudouin Test returned negative — confirming zero vegetable oil or synthetic fat adulteration in our A2 Ghee.

No harmful foreign matter

Foreign matter tested absent, and mineral oil came back negative — your ghee is exactly what it says it is.

Rich, natural color

Characteristic yellow color confirmed — a natural marker of A2 milk's beta-carotene content, exactly as it should be.

FSSAI standards met

All parameters tested against FSSAI Manual of Method of Dairy & Dairy Products 2022, certified by an ISO 9001, ISO 45001 & ISO 14001 accredited lab.

Third-party verified

Tested independently by Greensolution Enviro and Agro Laboratories Pvt. Ltd., recognized by the Central Pollution Control Board (CPCB), Govt. of India.

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TRUSTED BY LABS & STANDARDS

ISO / IEC GMP Accredited Lab

FAQ

 What makes A2 ghee different?

A2 ghee is made from indigenous cows that produce A2 protein-rich milk, known for better digestion and higher nutrition.

 Is it safe for kids and elders?

Yes, A2 ghee supports growth, immunity, and joint health for all age groups.

Why does pure ghee change texture?

 Pure ghee solidifies in winter and melts in summer—it is a sign of authenticity.